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I love a good squash – butternut, spaghetti, acorn, all of the above. There is so much you can do with a good squash, whether it’s chop it up and serve it as a side, or incorporate it into your regular meal. Paleo Leap has put together an amazing recipe of flavors that involves actually stuffing a squash. Sausage, apples, eggs, mushrooms and more make this meal a go-to meal for our family.
Find Paleo Leap’s recipe for sausage and apple-stuffed squash here.